Applegate Farms, Organic Uncured Sunday Pork Bacon, 8 Ounce

Description

Savory, mildly smoky slices deliver crisped edges with a tender, slightly chewy center; reviewers note reliable, evenly cut strips that brown consistently. Commonly used for breakfast plates, sandwiches, salads, pastas, and as garnish, they add pronounced salty-sweet depth and crunchy texture when fried or baked for topping and sandwich assembly.

Diet Compatibility

Alpha-Gal
No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply.
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Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Low FODMAP
Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.
Vegan
No. This product is not vegan as it lists 2 ingredients that derive from animals.
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Vegetarian
No. This product is not vegetarian as it lists 2 ingredients that derive from meat or fish.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Organic Pork, Water, Sea Salt, Contains Less Than 2% Of The Following: Organic Cane Sugar, Celery Powder, Spices None Cooking Instructions Pan Fry (Preferred Method), : Cook Slowly Over Medium-low To Medium Heat, Turning Frequently To Assure Even Cooking Without Burning, To Desired Crispness, Drain On Paper Towels, Microwave: Place Uncured Bacon On Paper Towels On A Microwave-safe Plate, Cover With A Paper Towel And Cook On High To Desired Crispness: 2 Slices: 1-2 Min, Slices: 2-3 Min

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Applegate Farms, Organic Uncured Sunday Pork Bacon, 8 Ounce Ingredients | Spoonful