Genius Gluten Free Blueberry Muffins 2 Pack

Description

Soft, moist blueberry muffins offer pronounced berry sweetness with occasional tart notes, a tender crumb, and slightly cakey texture; commonly eaten for breakfast, as an on‑the‑go snack, or with coffee. Customer reviews praise blueberry flavor and convenience while occasionally noting uneven fruit distribution or dryness between batches reported at times.

Ingredients

Caster Sugar, Free Range Egg, Vegetable Oil: Rapeseed Oil, Sunflower Oil, Blueberries (12%), Rice Flour, Potato Starch, Maize Flour, Pineapple, Tapioca Starch, Humectant: Vegetable Glycerol, Water, Rice Starch, Maize Starch, Concentrated Fruit Juice: Grape, Dried Egg, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Emulsifiers: Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids, Free Range Dried Egg White, Acidity Regulator: Citric Acid, Flavouring, Sugar, Preservatives: Potassium Sorbate, Calcium Propionate, Stabiliser: Xanthan Gum For allergens see ingredients in bold

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Genius Gluten Free Blueberry Muffins 2 Pack Ingredients | Spoonful