Sandwich Bread, Sourdough (17 Slices), 24 oz
Description
Bright, tang-forward loaf with a mildly sour, savory flavor and a tender, springy crumb beneath a thin, lightly crisp crust. Commonly used for sandwiches, toast, panini and grilled cheese, reviewers praise consistent slicing and toasting performance while noting occasional variability in crust crispness, loaf density and packaging across delivery batches.
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Description
Bright, tang-forward loaf with a mildly sour, savory flavor and a tender, springy crumb beneath a thin, lightly crisp crust. Commonly used for sandwiches, toast, panini and grilled cheese, reviewers praise consistent slicing and toasting performance while noting occasional variability in crust crispness, loaf density and packaging across delivery batches.
Diet Compatibility
Ingredients
unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vital wheat gluten, sourdough base (water, fermented wheat flour), organic cane sugar, contains 2% or less of the following: expeller pressed palm oil, yeast, salt, cultured wheat flour, organic distilled white vinegar, ascorbic acid, microbial enzymes
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