Is Sea Salt And Balsamic Vinegar Potato Chips 90gm Low FODMAP?
Description
Crisp, thin chips deliver a tangy, sweet-tart acidity balanced by a savory finish, offering a pronounced but approachable flavor profile. Commonly eaten as a casual snack, packed for lunches, or shared at gatherings. Reviews note reliable crunch and bold taste, with occasional comments that seasoning can be uneven or strong.
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Description
Crisp, thin chips deliver a tangy, sweet-tart acidity balanced by a savory finish, offering a pronounced but approachable flavor profile. Commonly eaten as a casual snack, packed for lunches, or shared at gatherings. Reviews note reliable crunch and bold taste, with occasional comments that seasoning can be uneven or strong.
Ingredients
Potatoes, Sunflower Oil, Vegetable Oil, Food Acids (Sodium Diacetate, Citric Acid), Sugar, Salt, Maltodextrin, Natural Flavours (Soy), Onion Powder, Yeast Extract, Corn Starch, Natural Colour (Paprika Extract), Balsamic Vinegar Powder
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.