Is Specially Selected Hand-Finished Rocky Road Dessert Bars Gluten Free?
Description
Specially Selected Rocky Road Dessert Bars
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Why it's not gluten free
- wheat flour
- high fructose wheat syrup
- barley malt extract
- wheat
- glucose wheat syrup
- biscuit flour
- natural flavor
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Specially Selected Rocky Road Dessert Bars
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
MILK CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, SOY LECITHIN, NATURAL VANILLA FLAVOR], BISCUIT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMINE MONONITRATE) SUGAR, VEGETABLE OIL (SUNFLOWER), HIGH FRUCTOSE WHEAT SYRUP, BARLEY MALT EXTRACT, RAISING AGENTS: (BAKING SODA, AMMONIUM BICARBONATES), SALT, MARSHMALLOW [HIGH FRUCTOSE WHEAT SYRUP, SUGAR, WATER, DEXTROSE, PORK GELATIN, NATURAL FLAVOR, COLOR: CARMINE], DARK CHOCOLATE [CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR], COCONUT OIL, VEGETABLE SHORTENING VEGETABLE OIL (PALM, RAPESEED), MONO-AND DIGLYCERIDES, PRESERVATIVES (TOCOPHEROLS, ASCORBYL PALMITATE, INVERT SUGAR, CARAMEL (SWEETENED CONDENSED SKIMMED MILK, PALM OIL, GLUCOSE WHEAT SYRUP, INVERT SUGAR, SUGAR, MONO AND DIGLYCERIDES, NATURAL FLAVOR, PECTIN, SALT, GLUCOSE WHEAT SYRUP, MILK FAT, SALT, SOY LECITHIN. CONTAINS: WHEAT, MILK & SOY. MAY CONTAIN NUTS, PEANUTS, SULPHITES & EGGS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Snack · Bar