13 Low FODMAP Kite hill Products

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A smooth, mildly tangy cream-cheese-style spread with a subtle nutty note and creamy, scoopable texture. Commonly used on bagels, toast, and sandwiches or as a base for dips, frostings, and savory spreads. Reviewers often note its spreadability and resemblance to traditional cream cheese, with occasional mentions of a faint graininess.

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Kite Hill Almond Milk Vanilla Yogurt is a good dairy-like yogurt for those who are looking for a dairy-free option. The yogurt is made with artisan almond milk and live active cultures, which makes it a good choice for breakfast or snack. People say the yogurt is not too sweet and like eating it plain or with toppings.

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Plain unsweetened yogurt delivers a mild, slightly tangy flavor with a smooth, creamy texture that some reviewers find somewhat thin. Consumers commonly use it in smoothies, baking, sauces, dressings, cereals, and dips. Reviewers note consistent mildness and versatility, while a minority report runniness compared with thicker yogurts and easy stirring.

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Kite Hill Ricotta is a vegan cheese made from almond milk. It is known for its creamy and spreadable texture, making it versatile for various dishes. The ricotta has a buttery finish with a hint of sweetness, derived from the almond milk used. People love the flavor of Kite Hill Ricotta and find it great to use with toast and lasagna. It is also recommended for snacks, crostinis, and pizza. With its amazing taste and use in different recipes, Kite Hill Ricotta is a popular choice among those looking for a non-dairy, vegetarian option.

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Kite Hill yogurt, specifically the artisan almond milk key lime cup in a 53 oz size, is a vegan and plant-based option. It is free from dairy, soy, gluten, and is certified kosher. The non-GMO verified almond milk yogurt contains no artificial flavors or preservatives. The tangy flavor of key limes is present, which people appreciate. Customers highly enjoy the flavor and the wide variety of flavors that Kite Hill offers. People particularly love that Kite Hill is dairy-free and vegan, and they appreciate the creamy texture of their non-dairy yogurt.

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Plain, Greek-style yogurt offers a mild tang and a thick, creamy, spoonable texture often described as smooth and slightly airy. Commonly used in breakfasts, parfaits, sauces, baking, or as a topping. Reviewers praise the neutral flavor and texture for recipes, noting occasional separation and variable consistency between production batches occasionally.

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Kite Hill yogurt Greek almond milk vanilla 53 ounce is a popular choice among snack enthusiasts. People enjoy pairing it with granola and fresh fruit for a delightful treat. This yogurt is praised for its rich flavor, as it is not watered down and strikes a balance of sweetness. Crafted by Kite Hill, known for their artisan almond milk yogurt made with live active cultures, this dairy-like yogurt is available in both original and flavored varieties. The original style is offered in plain or with natural ingredients, catering to different preferences. Overall, Kite Hill yogurt Greek almond milk vanilla 53 ounce is a well-received product that satisfies cravings while providing a delicious and wholesome snack option.