205,000 Low FODMAP Products

Compliant5,575 scans1,440 favorites3.9 (17 reviews)

Nature Valley Crunchy Peanut Butter Granola Bars are a great option for a quick snack or breakfast. Most people report liking the flavor of these granola bars and find them to be a convenient snack. With no artificial colors or flavors, these granola bars are a good choice for those looking for a more natural snack option.

Compliant5,211 scans290 favorites4.2 (6 reviews)

The Schar Gluten Free Classic White Bread is a great option for those who are looking for a delicious and nutritious gluten-free bread. People who have tried this bread love it for its taste and texture, which they say is similar to that of real bread. Additionally, people appreciate that this bread does not get dried out like other gluten-free breads, making it a great option for sandwiches. This bread is also wheat-free, dairy-free, egg-free, and preservative-free, making it a great option for people with various dietary restrictions.

Compliant4,235 scans1,202 favorites3.9 (17 reviews)

Light, thin crackers deliver a delicate, airy crunch and a straightforward salty finish. Commonly eaten alone as a quick snack or paired with cheese, spreads, or dips, reviewers praise the crisp texture and simple flavor while noting fragility and occasional blandness or small portions in some packages and inconsistent packaging.

Compliant4,172 scans740 favorites4.6 (7 reviews)

Lightly salted, thin crackers offer a crisp, airy crunch and a subtle savory finish. Often eaten as a quick snack, they are commonly paired with spreads, dips or toppings and used alongside soups or salads. Customer reviews note consistent crunch and portability, with occasional comments about breakage during shipping incidents.

Compliant4,164 scans818 favorites4.1 (12 reviews)

The Silk Dairy-Free Vanilla Almond Yogurt is a delicious and healthy option for people who want a dairy-free yogurt alternative. In fact, this yogurt is made without dairy, soy, lactose, gluten, carrageenan, or casein. Plus, is a good source of protein and calcium. People love the taste of this yogurt, and some go so far to say it is better than milk yogurt. If you're lactose free or are simply trying to find a healthy yogurt alternative, Silk is a great option.

Compliant4,147 scans1,144 favorites4.3 (28 reviews)

Mild, balanced flavor with gentle tang and a smooth, slightly chunky texture; reviewers note consistent taste and easy pourability. Commonly used on pasta, as a pizza base, for dipping breadsticks, and in everyday family meals. Users frequently cite approachable flavor, reliable consistency, and simple meal prep.

Compliant3,386 scans511 favorites4.8 (11 reviews)

GoMacro Macrobar, Peanut butter chocolate chip protein pleasure is a healthy and delicious snack option for people looking for an on-the-go snack or an anytime snack. These bars are made from real ingredients and are minimally processed, making them a great option for people who are looking for a healthy snack option. These bars are also gluten free, paleo, and vegan, making them a great option for people with dietary restrictions.

Compliant2,785 scans600 favorites4.5 (4 reviews)

Crisp, crunchy sticks deliver a toasted, mildly salty flavor and firm snap. Texture is sturdy enough for dipping and holds up in snack mixes, lunchboxes, or with cheeses and spreads. Reviews commonly note consistent crunch, occasional broken pieces, and overall suitability as a portable, shareable crunchy snack for everyday occasions.

Compliant2,720 scans150 favorites4.5 (4 reviews)

Canyon Bakehouse Gluten Free Ancient Grain Bread has been getting rave reviews for its taste, which is said to be very similar to regular bread. People also love the fact that it is made with ancient whole grains. However, some people have complained about the price of the bread, as well as the fact that it is smaller than regular sandwich bread. It is important to note that the bread should be kept refrigerated. Toasting the bread can also make it taste even better.

Compliant2,400 scans475 favorites5.0 (4 reviews)

The Enjoy Life dark chocolate chips are perfect for those who are looking for a dairy-free and vegan option. Made with only two ingredients, these chips are perfect for baking or for making snacks. The chips are gluten-free and wheat-free, and are made in a dedicated nut-free and gluten-free facility.

Compliant2,213 scans138 favorites

This mix produces a rich chocolate flavor and a dense, fudgy texture that reviewers often praise. Users commonly bake it for snacks, parties, dessert bars, or warm servings with ice cream. Reviews note consistent results and ease of preparation, with occasional comments about slight cakiness if overbaked and pleasant sweetness.

Compliant2,209 scans635 favorites5.0 (5 reviews)

Fritos Corn Chips are a delicious and healthy snack option that have been around for over 80 years. They are beloved by many for their taste and their small size, which helps to prevent overeating. Additionally, each chip contains a gram of fiber, making them a slightly healthier option for snacking.

Compliant2,167 scans280 favorites4.8 (4 reviews)

Rich dark-chocolate flavor with a smooth, creamy texture often described as spoonable and slightly indulgent; people commonly use it as a quick snack, dessert topping, or blended into smoothies. Reviewers note consistent chocolate intensity and convenient single-serve packaging, while some report a thinner, more runny consistency and easy to portion.

Compliant2,119 scans491 favorites5.0 (2 reviews)

Mild, slightly toasted flavor with a light, crunchy texture that softens in milk; commonly eaten for breakfast, used as a snack, and added as a topping for yogurt or in baking. Reviewers note consistent shape, long-lasting crunch before milk softening, and wide appeal among children and adults across households daily.

Compliant2,087 scans502 favorites2.3 (3 reviews)

Frozen sweet potato fries deliver a lightly sweet flavor, a crisp exterior and a tender interior; commonly baked or air-fried as a side, snack, or burger topping. Reviewers note consistent seasoning and improved crispness from air-frying, while some report occasional uneven cooking and variable piece size and packaging issues reported.

Compliant1,796 scans382 favorites

Chex Cereal Corn Gluten Free Oven Toasted is a nutritious and delicious cereal beloved by many people. The cereal is a staple in many households because it is so tasty. This cereal is a great source of whole grains, calcium, and iron. It is also gluten-free, a bonus for many people. Plus, Chex Cereal does not contain any artificial flavors, colors, or preservatives, which appeals to health conscious eaters.

Compliant1,744 scans422 favorites4.0 (1 reviews)

Lay's Classic Potato Chips are a classic snack food that continues to impress. Many people rank these potato chips as their absolute favorite. It's hard to believe that they are made with just three simple ingredients: potatoes, oil, and salt. Although almost everyone raves about Lay's, some people do find the price per bag to be a little high, and others say the chips are too salty. For those with gluten sensitivity, however, this is a great option because they are gluten-free.

Compliant1,669 scans145 favorites

Small sweet pieces deliver a mild vanilla-flavored taste and a pillowy, melt-in-your-mouth texture. Commonly used as a hot-cocoa topper, baking mix-in, cereal addition, or for Rice Krispies treats and s'mores. Reviews note consistent softness and convenience for recipes, with occasional remarks about clumping or staling in warm conditions during shipping.

Compliant1,633 scans329 favorites5.0 (1 reviews)

Neutral, mild flavor and fine, slightly powdery texture produce tender cakes, cookies, muffins, pancakes and quick breads. Common uses include baking and pan-cooked batters; reviewers report consistent, reliable performance across recipes, praising texture and taste while sometimes noting minor clumping or need for small recipe adjustments in home baking settings.

Compliant1,627 scans330 favorites

Thin baked potato crisps deliver a mild, savory flavor and a crisp, airy texture that many reviewers describe as less greasy than traditional chips. Commonly eaten straight from the bag, paired with sandwiches, or scooped with dips, customers note consistent crunch, occasional breakage, and broadly approachable taste for snacking overall.