894 Low FODMAP Nuts Products

Compliant664 scans136 favorites5.0 (2 reviews)

The Fody Dark Chocolate Nuts Sea Salt snack bar is a delicious and satisfying option for those following a low FODMAP diet. Packed with crunchy nuts and just the right amount of sea salt, these snack bars are a convenient and tasty choice. People rave about the flavor and quality of these bars, making them a popular go-to snack for those looking for a low FODMAP option. Keep one of these tasty bars in your pocket for a quick and satisfying snack on the go.

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Dry roasted macadamia nuts with sea salt are a delicious and tropical nut made with the highest quality dry-roast method. They are lightly seasoned with sea salt, resulting in a crispy and flavorful snack. These large nuts are perfect for sharing and can be enjoyed any time of the day. They are not only tasty but also packed with nutritional benefits, including being a source of fiber, iron, thiamin, and manganese. Additionally, they are high in protein, vitamins, and minerals, making them a healthy choice. People appreciate the excellent flavor and crispy texture of these nuts.

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Trader Joe's Candied Pecans are a delightful snack made by Trader Joe's. These crunchy treats are lightly sweetened, making them a satisfying option for snacking. Additionally, they are a versatile addition to salads, enhancing both flavor and texture. People praise the candied pecans for their delicious taste, often enjoying them on their own. With their combination of sweet and crunch, Trader Joe's Candied Pecans are a delectable treat for any occasion.

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With a mild, slightly nutty taste and a crunchy dry texture that becomes gelatinous when hydrated, this pantry staple is commonly stirred into smoothies, puddings, yogurt, oatmeal, or baked mixes for body and thickness. Customer reviews frequently cite freshness, consistent quality, value for size, and occasional package-seal issues and shipping concerns.

Compliant89 scans24 favorites5.0 (1 reviews)

Rich, bittersweet flavor with crunchy bits and a subtle savory finish; firm but slightly crumbly texture makes it easy to bite yet holds together. Reviewers commonly praise the taste and portability, using it for quick snacks, travel, or with coffee; some mention variable softness between batches and occasional slight crumbling.

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This roasted snack offers a rich, toasty flavor and firm, crunchy texture that many users describe as satisfying for casual snacking, party bowls, or as a topping for desserts and salads. Reviews commonly note consistent roast profile, durable steel can packaging, occasional broken pieces, and remarks about flavor and crunch.

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Rich, creamy flavor with a firm, crunchy bite and slightly oily mouthfeel; commonly eaten as a snack, added to trail mixes, chopped into baked goods, or used as a topping. Reviewers often note fresh taste and good value, occasional broken pieces, and consistent packaging, size, texture, and aroma, overall satisfaction.

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Rich, mildly sweet, buttery flavor with a soft, slightly oily texture; bites are tender and creamy. Commonly used toasted into pesto, stirred into salads or grain bowls, sprinkled on roasted vegetables, or incorporated into baked goods. Customer reviews note good value and freshness, with occasional reports of rancidity and inconsistency.

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Fodmap Bars are a low fodmap protein bar made by Nuts About You. These high-quality bars are made with four simple ingredients: peanuts, maple syrup, whey protein isolate, and natural vanilla flavor. Each box contains 12 bars. Some people find the bars to be delicious and the perfect snack, while others feel that they are too fodmap. Overall, Fodmap Bars offer a convenient and nutritious option for those seeking a low fodmap protein bar.

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Salted snack delivers a crisp, crunchy texture and noticeable distinct savory saltiness. People commonly eat them as quick on the go snacks, for office or travel nibbling, in party bowls, or as a crunchy salad topping. Customer reviews frequently mention consistent crunch, convenient tube packaging, and easy portability and freshness.

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Rich, slightly bitter-sweet flavor with a firm yet tender crunch; texture breaks into buttery pieces for baking, salads, or simple snacking. Reviewers note consistent freshness and value, praising roasted-like depth while some report occasional bitterness or uneven sizing. Common uses include topping, blending into spreads and baking, yogurt and cereal.

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Crunchy exterior with a creamy, buttery center and a mild savory finish; firm bite yet tender inside. Commonly enjoyed as a snack, added to salads, baked goods, or trail mixes. Reviewers cite consistent roast and fresh flavor, appreciate resealable packaging, and sometimes note a few broken pieces and prompt delivery.

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Roasted, salted nuts offer toasted, buttery-sweet flavor with a crisp, crunchy, meaty texture. Commonly eaten as a snack or used in salads, desserts, baked goods, and cheese boards. Reviewers cite consistent roast and freshness, occasional broken pieces, and generally good overall value, widely noted across grocery and online customer reviews.

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Small, buttery seeds offer a mild, slightly sweet flavor and a tender, creamy texture with a gentle crunch; commonly toasted to intensify flavor and added to pesto, salads, pastas, baked goods, and garnishes. Customer reviews praise value and versatility but note occasional inconsistency in size, freshness, and packaging on arrival.

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Rich, buttery flavor with a pleasantly creamy crunch; chopped pieces add textural contrast to baked goods, ice cream, salads, yogurt, and snack mixes. Shoppers frequently praise freshness and even chopping for easy measuring, while some note occasional uneven piece size or infrequent stale samples. Neutral, versatile topping or baking mix-in.

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Lightly toasted, buttery-tasting kernels with a crisp bite and tender melt; commonly used to finish salads, pastas, pestos and baked goods. Reviews note consistent toasty flavor and convenient packaging, praising freshness and value, while some mention occasional bitterness or uneven roast and variable freshness after shipping in a few batches.

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Dry roasted salted macadamia nuts offer a rich buttery flavor and crisp crunchy texture that reviewers praise for freshness and consistent roast. Commonly used as snacks, in baking, salad toppings, and on cheese boards, shoppers report good value overall, also occasionally noting broken pieces, uneven salt distribution, and packaging issues.